CHEN, Y.-Y.; WU, I.-J.; LEE, L.-C.; LEE, W.-H.; TAI, D. T. N. Examining the Factors Influencing Consumers’ Purchasing Intention for Genetically Modified Agricultural Food. Journal of Applied Business and Economics, [S. l.], v. 24, n. 6, 2022. DOI: 10.33423/jabe.v24i6.5719. Disponível em: https://articlegateway.com/index.php/JABE/article/view/5719. Acesso em: 19 nov. 2024.