Vol. 19 No. 1 (2024)

Articles

• Artificial Intelligence: Increasing Business Profits at the Cost of Consumer Privacy

  Martin S. Bressler, Mark Bressler

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• The Ethical Considerations of Business Artificial Intelligence Exploration Through the Lenses of the Global AI Technology Acceptance Model

  Sean Edgington, Karina Kasztelnik

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• Small Initiative, Big Impact: The Case of the Green and Blue Quetta Project

  Zainab Gohar, Jun Yu, Joyce Zhou

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• What Drives Renewable Energy Consumption in Asia

  Evelina Mengova

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• Trade-In Programs in the Fashion Industry: A Win-Win Sustainability Strategy for Consumers and Brands

  Nguyen T. Pham, Tin Lam

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• Deploying AMT for Scale Versus Scope: A Contingency Approach

  Rajeev Sawhney, Narendar Sumukadas

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• Enhancing Microbial Fuel Cell Performance Prediction and IoT Integration Using Machine Learning and Renewable Energy

  Tanay Panja, Priyanka Meharia

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• Decision Making in an Academic Department of Medicine: The Role of a Management Control System

  James E. Calvin, Jr.

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• Collaboratories: Designing Universal Innovation Ecosystems in the Era of Transitions

  Artur Serra, Antonia Caro-Gonzalez, Jordi Colobrans

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• Trends & Challenges in the Food Supply Chain

  Philipp Haessner, Julian Haessner, Mark McMurtrey

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• Examination of the Concept of Green City in the Context of the Urban Qualities of Sarajevo

  Zahide İnal Karić

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• Are Connected Fitness Machines the New Blue Ocean Marketing Strategy for Tourism Marketing (Red Ocean) or the Wellness Industry (Red Ocean)? An Exploration of Connected Signaling

  Reccia N. Charles

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